Imusa Pre-Seasoned Cast Iron Wok, 14-Inch, Black

The IMUSA 14-Inch Pre-Seasoned Wok is a must-have piece for exploring Asian cuisine. Crafted from light cast iron, this wok is easier to handle compared to traditional cast iron models. The pre-seasoned surface provides a nonstick quality, ensuring superior heat retention and even cooking. Developed by the Chinese over 2,000 years ago, the wok is ideal for quick and healthy cooking.

With a 14-inch cooking surface, this wok allows you to stir-fry meat, fish, vegetables, poultry, and rice over high heat with minimum oil, resulting in flavorful dishes. The aluminum construction makes it lighter and easier to handle than traditional cast iron woks. The pre-seasoning with soy bean oil further enhances its nonstick properties, ensuring effortless food release and easy cleaning.

The wok's traditional shape, with high walls and a flat bottom, provides efficient heat distribution for even cooking. The extended stainless steel handle and helper handle offer a secure and comfortable grip, making it easy to maneuver the wok during cooking. This versatile piece can be used on stovetops, grills, burners, and even in the oven, making it a valuable addition to your kitchen for everyday use.

Whether you're frying, stir-frying, or cooking a variety of meats, vegetables, and rice, the IMUSA 14-Inch Pre-Seasoned Wok is a must-have tool for exploring the vibrant flavors of Asian cuisine.

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