The Refined and YOSUKATA Carbon Steel Wok - 13.5 Flat Bottom Stir Fry Pan

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Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home with Yosukata's carbon steel woks. Crafted with meticulous attention to detail, these woks are designed to lock in the essence of your ingredients, ensuring a genuine taste experience.

Available in a range of sizes and finishes, our carbon steel woks are built to excel in the kitchen. The 14-inch round bottom woks, offered in black, blue, and silver, are perfect for stir-frying and searing. For those who prefer a flat bottom, we offer 13.5-inch and 11.8-inch models in black carbon steel, suitable for use on gas, open fire, electric, and induction cooktops.

Each wok is pre-seasoned at high temperatures, using specialized techniques to create a durable, non-stick surface. This eliminates the need for extensive seasoning, though we still recommend following the full seasoning process to ensure optimal performance.

Constructed from heavy-duty carbon steel, these woks are built to last. The ergonomic wooden handles provide a comfortable grip, making them easy to maneuver and control during cooking. Beyond stir-frying, these versatile woks can be used for a variety of traditional cooking techniques, including pan-frying, braising, and deep-frying, allowing you to create a wide range of delicious, healthy meals.

Convenient and easy to store, our carbon steel woks are the perfect addition to any kitchen, whether you're a seasoned home chef or just starting to explore the world of Asian cuisine. Discover the genuine taste of your favorite dishes with Yosukata's exceptional woks.

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