Imusa 12-inch Pre-Seasoned Cast Iron Wok

Made of Lightweight Cast Iron

Our cast iron pan is crafted from lightweight cast iron, providing a comfortable and easy-to-handle cooking experience. This allows you to cook with confidence without the added strain on your arms.

Pre-seasoned with Vegetable Oils

Pre-seasoned with high-quality vegetable oils, this pan requires minimal seasoning after your first use. Simply wash it and it’s ready to cook right away.

Extended Stainless Steel Handle and Helper Handle

Featuring an extended stainless steel handle and a helper handle, this pan offers superior grip and stability. Whether you’re flipping in the oven or moving it across the stovetop, the handles ensure your safety and ease of use.

Versatile Usage: Utilize on Stovetops, Grills, Burners & Oven

Capable of being used on stovetops, grills, burners, and in the oven, this pan is versatile enough for any cooking situation. Its even heat distribution ensures consistent cooking results across different heat sources.

Traditional Design with Even Heat Distribution

Proudly boasting a traditional design, this pan ensures even heat distribution for perfectly cooked dishes. The craftsmanship guarantees a lasting pan you can rely on for all your cooking needs.

Durable and Versatile, Perfect for Everyday Cooking

Built to last, this pan is both durable and versatile. It’s perfect for everyday cooking, from stir-frying meat and fish to preparing vegetables, poultry, and rice. Its reliable performance simplifies your cooking routine.

Ideal for Stir-Fry Meat, Fish, Vegetables, Poultry and Rice

Whether you’re preparing a quick stir-fry or a slow-cooked meal, this pan excels. Its non-stick surface and even heat distribution make it ideal for cooking a variety of foods, ensuring great results every time.