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Kitchen Appliances & Cookware / Wok
Joyce Chen Classic 14-Inch Carbon Steel Wok Set Lid Handles
User-Centric Overview
Turn Up the Heat with Durable Carbon Steel Cookware
Designed for High-Temperature Cooking
Our high-quality carbon steel cookware is built to withstand the rigors of high-temperature cooking. It’s a durable choice that will keep you cooking up a storm for years to come.
Season Before Use
To get the best performance from your new carbon steel pan, we recommend seasoning it before first use and regularly through its life. Seasoning ensures a non-stick surface and protects the cookware.
Lightweight Yet Durable
Made from a 1.5mm carbon steel gauge, our cookware is lighter, stronger, and thinner than most traditional materials. This makes it easier to handle and perfect for those who value both durability and convenience.
Flat Bottom for Ease of Use
No need for extra accessories! Our flat-bottomed cookware stays balanced on any stove top, making it easy to use and maintain consistent heat distribution.
Safe for Oven Use
Our solid birch wood handles can be easily removed for safe oven use. Keep cooking without worrying about the handles getting too hot.
Experience the Benefits of Carbon Steel Cooking
Savor the flavors and benefits of high-quality carbon steel cookware with our durable design and thoughtful features.
